Aqua (water), Aloe barbadensis (aloe vera) leaf juice, Prunus amygdalus dulcis (sweet almond) oil, Glycerin, Oenothera biennis (evening primrose) oil, Simmondsia chinensis (jojoba) seed oil, Glyceryl stearate SE, Cetearyl alcohol, Palmitic acid, Sodium stearoyl glutamate, Stearic acid, Rosa canina (rosehip) seed oil, Butyrospermum parkii (shea) butter, Theobroma cacao (cocoa) seed butter, Tocopheryl acetate (vitamin E), Persea gratissima (avocado) oil, Solanum lycopersicum (tomato) seed oil, Vaccinium macrocarpon (cranberry) seed oil, Helianthus annuus (sunflower) seed oil, Daucus carota sativa (carrot) seed oil, Tocopherol (vitamin E), Lycopene, Rosmarinus officinalis (rosemary) leaf extract, Euterpe oleracea (acai) fruit oil, Avena sativa (oat) kernel extract, Euphrasia officinalis (eyebright) extract, Caprylic/capric triglyceride, Myristic acid, Lauric acid, Citric acid, Benzyl alcohol*, Dehydroacetic acid*
*Preserved with Dehydroacetic acid and Benzyl alcohol
99.2% of total ingredients are from natural origin.
Size
10 ML
How To Use
Oleskan kira-kira seukuran kacang polong setiap hari ke kulit yang dibersihkan sebelum memakai pelembab. Tepuk perlahan area bawah mata dengan jari manis dari mata luar ke arah hidung.
TRILOGY
Trilogy was founded in 2002 by New Zealand sisters Catherine de Groot and Sarah Gibbs, following their discovery of the skin-loving properties of rosehip oil. Spearheading the development and growth of the natural skincare category, the Trilogy brand has grown from a boutique Australasian operation into an international beauty brand, renowned for its rosehip and natural skincare expertise.Today the Trilogy brand continues its international reputation for producing ethical, sustainable, high-performance natural skincare.